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Cooking school studio

Our Cooking Studio

The cooking studio is purpose built. It is a large, beautiful, light airy space containing a fully equipped kitchen with European appliances and all professional equipment required to cook every dish to perfection.  The studio's courtyard is used in the warmer months for alfresco dining and is also home to our wood fired pizza oven which we use in many of our cooking classes. The dining area in the studio is beautifully  decorated and is a wonderful place to enjoy the amazing things that we cook during the classes. A stroll through the veggie garden and orchard that are next to the studio allows our Harvest Experience classes to gain inspiration for what we will cook on the day. 

Group cooking classes
Using sous vide techniques in our cooking classes.
A perfectly set panna cotta.
Using the fresh ricotta we make in our cooking classes.
Enjoying lunch at the end of the cooking class.
Chicken in salt dough crust - cooking class.
Entree in our cooking with the seasons class.
Sous vide techniques learnt in our cooking classes.
Dessert cooking class.
Sourdough features in our cooking classes.
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